I love Tofu! I use it in miso soup, love it breaded and friend and enjoy the variety of textures. One challenge is removing excess water. The EZ Tofu Press takes care of that! Doesn’t matter if you do a regular Meatless Monday, are a vegetarian or just like tofu. This will save you time a lot of hassle and have fewer messes as you try to drain the excess water from your tofu before cooking, baking or stir frying with it. With tofu the number of recipes is endless but if you want flavor in it you need to remove the water! Tired of stacking books? squeezing it with your hands? Squishing it between two plates? There is a much easier way!
Remove Excess Water
Right now one lucky person will win the EZ Tofu Press. Winner must be of the age 18-years-old, or older and live in the Continental U.S.
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